6 � squaremeal.co.uk
CONTENTS
S U MMER 2016
Cover Stories
68 HESTON: THE NEXT
CHAPTER
Mr Blumenthal on new beginnings
100 THE MAKING OF A
MASTERPIECE
Kate Pass investigates the swift
evolution of the classic G&T
173 CHAMPAGNE SPECIAL
Update your pop culture knowledge
with 35 pages dedicated to fizz
208 TRAVELLERS' TALES
We talk to First Dates star Fred
Sirieix about his love of Paris
Restaurants & Food
12 RESTAURANT NEWS
Keep your finger on the food pulse
20 FOOD FOR THOUGHT
Editor Ben McCormack eulogises the joys
of the business lunch
22 IN SEASON
The discerning Londoner's to-do list
28 COOKING THE BOOKS
The latest recipe releases from Nathan
Outlaw and Neil Rankin
30 BE THE CRITIC
Trade your restaurant reviews for prizes
34 STAR GRAZING
Who's been papped at London restaurants
39 NEW OPENINGS
Our verdict on London's latest launches
56 UK TOP 50 RESTAURANTS
Great Britain's top gastro spots in 2016
72 WELCOME TO MY WORLD
Vico's Jacob Kenedy on salads, San
Francisco and Sperlonga
74 STARS OF TOMORROW
The s.pellegrino Young Chef 2016 awards
76 NIPPON TUCK
The story of London's Japanese obession
112
198
28
126