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Sangria is a fabulous sharing drink and a quintessential
summer serve. This one packs a punch with Jose
Cuervo Tequila, while the fruit juices make for a long
drink that is a perfect picnic and party partner.
150ml Jose Cuervo Tequila
125ml red wine
100ml pineapple juice
100ml orange juice
50ml elder�ower cordial
25ml peach liqueur
Glass: Jug and highball glasses
Method: Add all the ingredients to an ice-�lled
jug and stir. Garnish with blackberries, orange
slices and lime wedges. Serves 4.
GREY GOOSE LE FIZZ
A refreshing summer sip, vodka provides the
pure base for those seasonal �avours to sing.
The Champagne �ute makes this an elegant
tipple, perfect for a summer gathering, and
the soda water adds a little �zz to the �ute.
35ml Grey Goose vodka
15ml elder�ower cordial
15ml fresh lime juice
soda water, to top
Glass: Champagne �ute
Method: Put the vodka, cordial and lime juice
into a shaker with ice cubes. Shake, double-strain
into a �ute and top up with soda.
PISCO SOURIf you've been to South America, chances are you've
sipped a Pisco Sour or three. Why not recreate that
holiday feeling in your own home? The sour is
a classic recipe and Pisco Porton is a super sip.
50ml Pisco Porton
22.5ml lime juice
22.5ml sugar syrup
3 dashes bitters
Method: Add all the ingredients to a cocktail
shaker. Dry shake or blend to emulsify. Add ice,
shake hard and strain into a rocks glass. Garnish
with three drops of bitters on top of the drink.
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